1 pound ground beef
1 chopped onion
1 clove garlic
1/2 cup diced celery
1 chopped green pepper
3/4 cup water
1 cup ketchup
2 tablespoons brown sugar
2 tablespoons lemon juice
2 tablespoons worcestershire sauce
1 teaspoon dry mustard
1 teaspoon salt
1 teaspoon pepper
Brown ground beef with onions, garlic, celery and green pepper. Drain well. Add all other ingredients and simmer for 45 minutes to one hour to blend flavors and thicken slightly.
