Caesar Green Beans

Here is a tasty side dish.

1 1/2 pounds fresh green beans cut into 2 inch pieces and steamed until tender crisp
2 tablespoons oil
1 tablespoon vinegar
1 tablespoon instant minced onion
1/4 teaspoon salt
1 clove of garlic
1/8 teaspoon pepper
2 tablespoon dried bread crumbs
2 tablespoon Parmesan cheese
1 tablespoon melted butter

Heat oven to 350 degrees.  Toss beans with oil, vinegar, salt, pepper, onions and garlic.  Pour into ungreased one quart casserole dish.  Stir together bread crumbs, cheese and butter, sprinkle over beans.  Sprinkle with paprika and bake uncovered for 15 to 20 minutes.