Okay, I cannot tell a lie I got this recipe from my son, from his high school foods class. What could be simpler??
3 boneless chicken breasts
1/3 cup flour
1/8 tsp garlic powder
1/8 tsp paprika
1/8 teaspoon chili powder
¼ cup salsa
4 oz shredded cheese
Pound chicken to ¼ inch thickness. In shallow dish combine flour
garlic powder, paprika and chili powder. Coat chicken with flour
mixture. Heat oil in skillet over medium high heat. Cook chicken for
3 – 4 minutes per side. Reduce heat and place 1 tablespoon of salsa
on top of each chicken breast. Sprinkle with cheese and cook until
the cheese is melted.
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