Delicious appetizer, worth the effort it takes to assemble it.
2 8 ounce packages of light cream cheese
1/4 cup grated parmesan cheese
3 tablespoons ketchup
1 1/2 teaspoons dried dill weed
1 teaspoon dry mustard
1/2 teaspoon salt
1/2 teaspoon pepper
100 snow peas
Combine the first seven ingredients and mix well.
Using a pastry tube with a 1/4 or 1/8 inch writing tip, pipe filling into the center of each pod. Chill until ready to serve.
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